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The Asian Market Cookbook

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Author by : Vivian Aronson
Languange Used : en
Release Date : 2021-12-21
Publisher by : Page Street Publishing

ISBN : 9781645674498

The Key to Amazing Chinese Meals is Selecting Top-Quality Ingredients Delicious, home-cooked Chinese food is just a few pantry staples away, thanks to celebrated chef and CookingBomb founder Vivian Aronson. Learn to select standout sauces, condiments, spices, noodles and more from the aisles of your local Asian market, then incorporate them into 60 must-try meals! Vivian’s detailed guide will teach you how to pick the right chili paste so you can make delicious Double Cooked Pork Belly. And once you find the right sesame oil, your Sesame Chicken will never be the same. You can even whip up a masterful Miso Salmon once you’ve discovered the perfect miso paste at your local market. With this invaluable resource, you’ll be ready to shop like a pro and prepare an impressive variety of recipes that capture the mouthwatering flavors, textures and aromas of any Asian market....

The Asian Market Cookbook

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Author by : Vivian Aronson
Languange Used : en
Release Date : 2021-12-07
Publisher by :

ISBN : 1645674487

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The Asian Market Cookbook

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Author by : Samantha Boer
Languange Used : en
Release Date : 2023-03-25
Publisher by : Independently Published

ISBN : 9798388484611

Are you tired of cooking the same old meals every week? Do you crave the bold and delicious flavors of Asian cuisine? Look no further than The Asian Market Cookbook. With 80 creative and easy-to-follow recipes, you can bring the vibrant tastes of Asia right into your kitchen. Benefits of the Book: ✓Diverse Range of Recipes: The cookbook offers a diverse range of 80 recipes inspired by Asian cuisine, providing a range of options to satisfy different tastes and preferences. ✓Easy-to-Follow Instructions: The recipes come with easy-to-follow instructions, making it possible for anyone to cook up an authentic Asian dish in their own home. ✓Available Ingredients: All ingredients required for the recipes can be found in Asian markets, and many are available at regular supermarkets, so there's no need to travel far or spend a lot of money. ✓Healthy Options: The recipes incorporate healthy ingredients and cooking techniques, so you can enjoy the delicious flavors of Asian cuisine while maintaining a healthy lifestyle. ✓Customizable Recipes: The recipes can be customized to suit your personal taste preferences and dietary needs. ✓Appetizers, Main Dishes, and Desserts: The cookbook includes recipes for appetizers, main dishes, and desserts, so you can create a complete Asian-inspired meal. ✓Cultural Insights: The cookbook offers cultural insights and historical context, helping readers to better understand the origins and significance of the dishes. ✓New Skills and Techniques: The cookbook introduces readers to new skills and techniques, enabling them to expand their cooking repertoire. ✓Budget-Friendly: The recipes are budget-friendly, making it possible to enjoy delicious Asian-inspired meals without breaking the bank. So why not step out of your comfort zone and explore the vibrant and diverse flavors of Asian cuisine? With The Asian Market Cookbook, you can bring the tastes of Asia right into your kitchen, and impress your friends and family with your culinary skills. Order your copy today and start your journey into the exciting world of Asian cooking!...

Asian Flavors Of Jean Georges

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Author by : Jean-Georges Vongerichten
Languange Used : en
Release Date : 2007
Publisher by : Clarkson Potter

ISBN : 076791273X

The chef who pioneered Asian-fusion cuisine presents dozens of recipes for his signature dishes inspired by the street food and home cooking of Asia and blending Western-style dishes and cooking techniques with Asian flavors....

Basic Asian

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Author by : Cornelia Schinharl
Languange Used : en
Release Date : 2003
Publisher by : Silverback Books

ISBN : 9781930603653

Finally, the basics of Asian cooking! Rediscover the world of woks and soy sauce. Let us guide you-from lemon grass to tamarind, from tea drinking to meditation, from lessons in eating with chopsticks to making flowers out of cherry tomatoes. Eternal balance-pure Asia! It all comes down to yin and yang. Book jacket....

The Asian Grocery Store Demystified

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Author by : Linda Bladholm
Languange Used : en
Release Date : 2016-06-21
Publisher by : Macmillan + ORM

ISBN : 9781250126955

A food lover's guide to all the best ingredients. Do you want to prepare an Asian meal as delectable as those in restaurants? Are you too intimidated by the exotic ingredients to try? And what's inside those mysterious bottles, bags, and boxes in your local Asian grocery store anyway? This handy Take it With You guide provides the answers. Author Linda Bladholm, who has lived, worked, cooked, and dined in locales as diverse as Singapore, Malaysia, Indonesia, Thailand, Japan, Hong Kong, China, Korea, Laos, and Vietnam, takes you on a tour of a typical Asian grocery store and expertly describes what you'll find. Make Your Next Shopping Trip a Successful and Fascinating Journey. Peppered with over 400 illustrations, plus stories about the ingredients used in every major Asian cuisine, this guidebook identifies and tells you how to use the vast array of meats, fruits, vegetables, noodles, tofu, rice, and delicacies. A bonus section of the author's favorite recipes will help you create savory, authentic dishes that will impress everyone-- and it will open a window onto the remarkable civilizations of the Orient....

Chinatown Kitchen

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Author by : Lizzie Mabbott
Languange Used : en
Release Date : 2015
Publisher by :

ISBN : 1845339614

South-East Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the South-Eastern section of the supermarket - or, even more so, in your nearest South-East Asian market or supermarket? Lizzie Mabbott identifies key ingredients, explains the differences between the 77 types of noodles (not counting "Pot") and tells you how to use them. AND she provides all the recipes you'll need to cook your own delicious, pan-South-East Asian meals at home....

Everyday Asian

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Author by : Marnie Henricksson
Languange Used : en
Release Date : 2003-07-29
Publisher by : Harper Collins

ISBN : 9780060084660

Love Asian food but too intimidated to make it at home? Do you find yourself flipping through an Asian cookbook, and then going out for Thai noodles or Korean Barbecue, rather than going into your kitchen? When Marnie Henricksson gave up her noodle shop in Greenwich Village, and settled down to raise her kids in the 'burbs, she had difficulty finding her favorite Asian ingredients at the local supermarket. So, Marnie tweaked her recipes to work with readily available ingredients, allowing her and her family to enjoy Asian food everyday. In Everyday Asian, Marnie shares seventy-five of her favorite dishes with home cooks. As the recipes draw on the traditional cuisines of Japan, China, Korea, Vietnam, Malaysia, Singapore, and India, Marnie begins the book with a chapter detailing how to find, make, and store necessary ingredients, as well as giving advice on invaluable kitchen equipment for Asian cooking. Here's your opportunity to master classicdishes such as Pad Thai, Chinese Pork Roasts, Spring Rolls, and Vietnamese Pho, and expand your imagination with Marnie's innovative recipes for Asian Pesto (replace pine nuts with peanuts and Italian basil with Thai basil, cilantro, and mint) and Spicy Chicken Wings (an American classic with a good dose of Asian spices). It's clear from the abundance of Japanese, Korean, Indian, and Vietnamese restaurants that Americans are crazy about Asian food; however, cooking the real thing at home has always been a problem if you don't live near an Asian market. Now, with Marnie's easy-to-follow recipes, enjoying Asian food as often as you like is just a supermarket aisle away....

101 Asian Dishes You Need To Cook Before You Die

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Author by : Jet Tila
Languange Used : en
Release Date : 2017-06-27
Publisher by :

ISBN : 9781624143823

Celebrity chef, Asian cooking expert and TV personality Jet Tila has compiled the best-of-the-best 101 Eastern recipes that every home cook needs to try before they die! The dishes are authentic yet unique to Jet--drawn from his varied cooking experience, unique heritage and travels. The dishes are also approachable--with simplified techniques, weeknight-friendly total cook times and ingredients commonly found in most urban grocery stores today....

The Asian Grandmothers Cookbook

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Author by : Patricia Tanumihardja
Languange Used : en
Release Date : 2010-06-01
Publisher by : Sasquatch Books

ISBN : 9781570616983

Asian grandmothers — whether of Chinese, Japanese, Indonesian, Vietnamese, or Indian descent — are the keepers of the cultural, and culinary, flame. Their mastery of delicious home-cooked dishes and comfort food makes them the ideal source for this cookbook. Author Pat Tanumihardja has assembled 130 tantalizing dishes from real Chinese fried rice to the classic Filipino Chicken Adobo to the ultimate Japanese comfort dish Oyako donburi. This is hearty food, brightly flavored, equally good to look at and eat. Flavors range from soy and ginger to hot chiles, fragrant curries, and tart vinegars. The author has translated all of the recipes to work in modern home kitchens. Many of them have been handed down from mother to daughter for generations without written recipes, and some appear in tested and written form for the first time. An exhaustive Asian Pantry glossary explains the ingredients, from the many kinds of rice and curries to unfamiliar but flavorful vegetables....