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Simply Delicious Vegan

Simply Delicious Vegan

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Author by : Caitlin Shoemaker
Languange Used : en
Release Date : 2020-12-08
Publisher by : Abrams

ISBN : 9781647001742

Caitlin Shoemaker shares plant-based, recipes that maximize health and flavor and fit into any budget Caitlin Shoemaker, vegan and health-world influencer and creator of the blog From My Bowl, shares the laid-back kitchen magic of her simple, flavorful recipes. Simply Delicious Vegan proves that unprocessed, plant-based food doesn’t have to be expensive, complicated, or boring—and even better, it can make you feel (and look) your absolute best. Complete with personal tips for creating a glowingly healthy and happier life, this book offers 100 recipes that check every box and fit easily into real life. Gluten-free, oil-free, and refined sugar–free, Simply Delicious Vegan will help you feel energized and centered....



Simply Delicious Vegan

Simply Delicious Vegan

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Author by : Virginia Farmville
Languange Used : en
Release Date : 2021-04-21
Publisher by : Virgina Farmville

ISBN : 1953900771

★ 55% OFF for Bookstores! Now at $29.70 instead of $39.95! ★ EFFORTLESS VEGAN - 50 Favorites Made Vegan in 5 Steps or Less...



Dr Food Approved Cookbook

Dr Food Approved Cookbook

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Author by : Lorraine Huntley
Languange Used : en
Release Date : 2014-09-18
Publisher by : Createspace Independent Publishing Platform

ISBN : 1500916846

This cookbook promotes healthy, clean and plant-based vegan options for anyone who wants to eat and enjoy wholesome food. There isn't a recipe in this cookbook that hasn't been tested, tasted, tweaked and modified so it is the tastiest and easiest to make and enjoy! Lorraine has been a vegetarian for over 20 years, and a vegan for the past 10. Following a vegan diet helps her better manage her Crohn's disease. She doesn't consider following a vegan lifestyle punishment, she thinks of it as all she can have, not what she can't have. Whether you are a weekend carnivore, Lacto-ovo vegetarian, Pescatarian or just enjoy meatless meals, Rejoice! This will be the cookbook you have been searching for. Each and every recipe has been carefully analyzed and nutritionally evaluated so that you have all the nutritional information needed for calories, fats, carbohydrates, protein, fiber and sodium. Lorraine has also included basic cooking guidelines, substitution ideas, portion size charts, modifications, as well as, pictures!...



Keep It Vegan

Keep It Vegan

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Author by : Áine Carlin
Languange Used : en
Release Date : 2018-06-18
Publisher by : Kyle Books

ISBN : 9780857836045

Think you know vegan cooking? Lengthy, complicated recipe lists, expensive, hard-to-find ingredients, flavourless food? Think again! Let Aine Carlin, creator of popular vegan lifestyle blog Pea Soup Eats, enlighten you with her delicious recipes and straightforward tips. Keep it simple with easy-to-follow recipes, using a sensible number of ingredients that can be found in your local supermarket. Keep it tasty with chapters including Breakfast, Brunch & More, Light Lunches & Simple Suppers, Something Special, Sauces & Sides and Sweet Treats. Delight your senses and tantalise your tastebuds with Rosemary and Pear Stuffed French Toast, Santorini Spaghetti or Sweet Potato Sushi. Keep it fun - Aine is a truly creative cook who loves to whip up dishes that burst with colour and flavour, such as her Zesty Watermelon & Bulgar Wheat Salad. And don't be fooled into thinking there's no room for treats - Fudgy Brownies, anyone? But most of all, Keep it Vegan! With this gorgeous selection of 100 simple, tasty and fun recipes, newcomers and long-time vegans alike will find plenty to keep them well-fed and inspired. The vegan diet is great for your health, bank balance and the environment, so what are you waiting for? Dive in and discover these vegan delights....



Simply Yummy

Simply Yummy

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Author by : Melody Prettyman
Languange Used : en
Release Date : 2014-10-20
Publisher by :

ISBN : 1633081168

Did you know? A whole plant-based diet is your best source of prevention and healing with the most powerful dose of medicine you receive at least two times a day. Our Bodies were designed to be healthy and we shouldn't need drugs or surgeries except in cases of emergencies, and yet we've become dependent on these alternatives. What if you knew Melody's secrets for preparing simple delicious recipes that could help you control type II Diabetes, fight cancer, assist with weight loss, reverse hearth disease, and improve overall health? What if you could reduce or eliminate medications? Melody Prettyman has information that can change your life like never before. "I am living proof of what a whole plant-based diet can do to completely change our lives. No medicine is stronger for your chronic lifestyle diseases than nutrition. Many doctors are now using nutrition to treat and eliminate that drugs don't."...



The New Simply Delicious

The New Simply Delicious

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Author by : Rose Elliot
Languange Used : en
Release Date : 1994-07
Publisher by : HarperThorsons

ISBN : 0722530420

From snacks and sandwiches to main meals, salads and baking, this fast and easy cookbook is packed with ideas and nutritional advice. Each recipe is coded to show whether it is quick, extra quick, an ideal choice for entertaining or suitable for a vegan diet, enabling even the most inexperienced vegetarian cook to create meals and menus with confidence....



The Vegan Cookie Connoisseur

The Vegan Cookie Connoisseur

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Author by : Kelly Peloza
Languange Used : en
Release Date : 2010-11-11
Publisher by : Simon and Schuster

ISBN : 9781628732627

Kelly Peloza started experimenting with vegan baking as a high school student, blogging about her vegan adventures all the while. Her amazing recipes and gorgeous photos drew a crowd of eager readers who have been begging her for a cookbook ever since. Now an energetic, spunky college student, her book is fi- nally ready for her anxious audience. From double peanut butter sandwich cookies and coconut caramel butter cookies to raspberry almond cookies and inside out peppermint patties, these delicious and imaginative recipes are sure to inspire bakers of all ages. Peloza is committed to using ingredients that are easy to find, natural, and simple to use. You won’t find egg replacer, expensive cooking oils, or hydrogenated margarine in her recipes. “Making a batch of chocolate chip cookies shouldn’t involve running to five different health food stores searching for some elusive ingredient,” she writes. But you will find helpful tips for things like substituting margarine for oil in recipes, experimenting with non-dairy milks, using whole wheat flour, and ensuring the sugar you use was not processed with animal bone char. The result is a simple, thorough, and inspiring collection of mouthwatering cookies anyone can make and everyone will love....



Deliciously Ella The Plant Based Cookbook

Deliciously Ella The Plant Based Cookbook

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Author by : Ella Mills Woodward
Languange Used : en
Release Date : 2018-08-23
Publisher by : Quercus

ISBN : 9781635061390

100 all-new plant-based recipes by bestselling author Deliciously Ella. "Deliciously magnificent!" --Kris Carr, author of the NYT-bestselling Crazy Sexy Diet Ella's latest book features the most popular, tried-and-tested recipes from her supper clubs, pop-ups, and deli to show how delicious and abundant plant-based cooking can be. These simple vegan recipes cover everything from colorful salads to veggie burgers, falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes, and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look. In addition to the more than 100 brand-new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey--how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellness brand--and all that she has learned along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious, healthy food. With diary excerpts that document the incredible journey that Deliciously Ella has taken and more than 100 irresistible recipes for every day using simple, nourishing ingredients, this stunning book will be a must-have for fans and food-lovers alike, and it's also perfect for anyone looking to experiment with vegan cooking for the first time....



The Vegan 8

The Vegan 8

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Author by : Brandi Doming
Languange Used : en
Release Date : 2018-10-16
Publisher by : Time Home Entertainment

ISBN : 9780848759162

Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake....



The Buddhist Chef

The Buddhist Chef

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Author by : Jean-Philippe Cyr
Languange Used : en
Release Date : 2019-10-29
Publisher by : Appetite by Random House

ISBN : 9780525610250

100 simply delicious vegan recipes--good for the planet, and for you--from the chef and blogger behind The Buddhist Chef. A practicing Buddhist for over two decades, Jean-Philippe Cyr, aka The Buddhist Chef, believes that everyone has the power to make their vision of the world a reality--and that the most impactful way to do that is through the food we choose to make, eat, and share. This realization led him to veganism, which transformed his life and health. In this cookbook, he shares how to make classic dishes vegan, easy, and so delicious and show-stopping that everyone--even the pickiest of eaters--will love them. The Buddhist Chef is a collection of Jean-Philippe's best vegan recipes that will become a mainstay in vegan and non-vegan kitchens alike. The recipes are perfect for long-time vegans, those trying out a vegan diet for the first time, or those simply trying to eat more plant-based foods. Inspired by cuisines from all around the world, these recipes offer something for everyone. Enjoy breakfast and brunch recipes like Vegan Shakshuka and Maple Baked Beans, or salads and protein-packed bowls like Beet Carpaccio or Tempeh Poke Bowl. Transform your dinners with hearty mains like Eggplant Parmigiana, General Tso's Tofu, and Mushroom Poutine. Indulge in vegan desserts like Chocolate Lava Cake or have a nourishing snack like Coconut Matcha Energy Balls. With delicious recipes for every meal of the day, The Buddhist Chef is a celebration of healthy, plant-based dishes that will have everyone at the table, vegan or not, wanting more....